Cortisol Manager

Q. Can Cortisol Manager® be taken during the day? Will it cause drowsiness?
A. While some individuals do take Cortisol Manager® during the day, caution should be used as it will cause you to relax and drowsiness may occur.†

Q. Can Cortisol Manager® be helpful for someone with low cortisol levels?
A. While the ingredients do have a modulating effect, the small scale study shows a rather significant reduction in cortisol levels. Therefore, we would not recommend Cortisol Manager® for someone with low cortisol.

Q. What is the source of the phosphatidylserine in Cortisol Manager®?
A. The source of the phosphatidylserine in Cortisol Manager® is vegetable glycerin. The glycerin, in turn, is derived from a highly purified, refined soybean oil, which contains no allergenic proteins.

Q. Are there any drug or nutrient interactions with Cortisol Manager? DISCONTINUED
A. Caution should be taken whenever recommending, or consuming, nutritional supplements. Healthcare professionals can use this drug-nutrient interaction checker to view potential interactions with the ingredients of Cortisol Manager. Patients should consult their preferred healthcare professional for any supplement questions.

Q. Can Cortisol Manager be used in mid or late-stage stress response?
A. Though typically used within the early-stage of the stress response, Cortisol Manager can be used in the mid and late stages – particularly within the mid-stage when additional energy and stress support is needed.* The HPA Optimization program highlights key nutrient support that is appropriate for the mid and late stages, such as the adaptogenic herbal combination of HPA Adapt, for mid-stage, and CortiVive for late stage, which supports healthy cortisol production and healthy adrenal cortex function.

Q. As a member of the nightshade family, does ashwagandha pose any potential dangers or side effects?
A. No, not when used properly. Research has shown that ashwagandha offers safe and effective support for the body during times of stress.* Unfortunately, there are some sources indicating that all plants of the Solanaceae or nightshade family (potatoes, tomatoes, peppers, eggplant, and ashwagandha, included) should be avoided because of their potential to reduce immune system function. However, many of these same plants and herbs have been used as food staples and medicines for thousands of years. These compounds, found in green part of the vegetables, may cause adverse effects in humans when taken at unrealistically high levels.